Join us for a delicious celebration of Kingston's unique limestone terroir, incredible culinary talent and a bit of revelry.

This experience will feature six talented Feast On® certified chefs from Southeastern Ontario, each showcasing their unique creations using the best seasonal produce and ingredients from the region.

As we celebrate the harvest season, you'll have the opportunity to savour an array of delicious dishes paired with exceptional craft beverages.

Immerse yourself in the flavours of Kingston and its surrounding rural areas, as we highlight the incredible work of local farmers and the vibrant local food scene. Don't miss this chance to experience the best Kingston has to offer in an ultra-cool setting..

Join us for this extraordinary celebration of Northern Ontario's vibrant culinary scene and terroir ingredients.

In collaboration with Feast On® ambassador Brianna Humphrey, this exclusive event brings together the culinary community in Timmins to celebrate the rich and diverse terroir ingredients of Northern Ontario.

Six talented chefs will showcase their culinary prowess, crafting exquisite dishes that highlight the region's finest local produce, meats, and artisanal products. Guests will have the opportunity to savour a variety of innovative and delicious creations, each reflecting the distinct flavours and traditions of Northern Ontario, PLUS sip on local craft beer and spirits.

Set against the picturesque backdrop of a private family farm, this event promises an unforgettable afternoon of gastronomic delight, community spirit, and appreciation for the land.

Ask a farmer, a fisher, a chef, and a home cook to define 'Canadian food' and you'll get four different answers. After all, the food found in Canada is as diverse as the people who live here.

A brand new documentary short film, A Nation's Table, explores the life's work of Anita Stewart, the "patron saint of Canadian food". Thanks to her boundless tenacity and enthusiasm, she contributed more than ever imaginable to uncovering untold stories that celebrate Canadian cuisine, ultimately leading to the nationally recognized "Food Day In Canada". Through her life of activism on food and the people who bring it to us, she turned crisis into opportunity, setting the table for Canada to build its culinary traditions into an evolving food system that's the envy of the world.

Join us for a premiere screening of A Nation's Table documentary celebrating the legacy of Anita Stewart. Your ticket will include a film screening, a panel discussion, and a post-screening reception catered by University of Guelph's Hospitality Services. This premiere is taking place at the University of Guelph Arboretum on July 25 from 5-7pm and will feature a panel discussion with local food systems experts following the screening. Admission is free, and registration is required via Eventbrite to reserve a seat.

Durham College’s (DC) Barrett Centre of Innovation in Sustainable Urban Agriculture will welcome one and all to the Ajax Urban Farm for its first Open House on Thursday, July 25.

The farm officially opened last October, and a lot of hard work has gone into getting it ready for the community. The gardens are green and lush, pathways are in place, and the hoop houses and hydroponic growing space are fully operational.

“It looks fantastic. It’s really something to behold,” said Lasha Laskowsky-Reed, Events and Projects Coordinator, Barrett Centre.

Farm staff will be on hand to greet visitors and there will be a number of activities to enjoy. Durham Farm Connections will have educational booths, including information about farming in Ontario and will offer an opportunity for guests to learn how to milk using an artificial goat. A kitchen demo will teach attendees how to make their own salad dressing using common ingredients and fresh herbs.

Tours will be available every half hour to showcase the work that has gone into the farm and the positive impact of urban agriculture, and there will be freshly harvested vegetables for sale.

There are a number of ways for community members to get involved at the farm throughout the summer. During drop-in hours on Thursdays from 2 to 4 p.m., they can work in the gardens. Art activities are also offered, and there are library resources available for children and adults.

The farm is located at 1355 Harwood Ave. N in Ajax, next to Notre Dame Catholic Secondary School, and the Open House will run from 4 to 6 p.m. Everyone is welcome to attend, pick up some fresh produce and learn about the importance of urban agriculture.

The sixth annual Ontario Craft Wine Conference & Trade Show will take place in person at the Niagara Falls Convention Centre on Tuesday, April 23, 2024. This conference brings together Ontario’s VQA wine and grape industry leaders and professionals for a full day of education, networking, and business building.

We are looking forward to seeing you there!

Taste Ontario! Ottawa Trade and Media Tasting 2024

Experience VQA Wines of Ontario at a private trade and media tasting. Admission is complimentary by invitation & registration only.

Taste Ontario! Toronto Trade and Media Tasting 2024

Experience VQA Wines of Ontario at a private trade and media tasting. Admission is complimentary by invitation & registration only.

The Culinary Tourism Alliance is pleased to be offering a virtual workshops for businesses interested in learning more about avenues to recruiting and retaining a diverse workforce.

In partnership with OTEC.

The Culinary Tourism Alliance is pleased to be offering a virtual workshops for businesses interested in learning more about avenues to recruiting and retaining a diverse workforce.

In partnership with OTEC.

The Restaurants Association of Ireland is delighted to be holding our annual Conference & President's Dinner on Monday 13th November 2023 in Carton House A Fairmont Managed Hotel in Co. Kildare.

The theme of this year's Conference is "Overcoming Challenges".