Algonquin College
School of Business & Hospitality
Ottawa, ON
Taking Service to New Heights
Whether you want to be a baker, chef, event manager, hotelier or restaurant manager, with over 20 specialized programs at Algonquin College, you’ll gain the foundational skills and experience for your career in the culinary, hospitality and tourism industries. As a student, you want to provide service excellence, possess strong communication skills and thrive in a dynamic, people-focused work environment.
Learn from faculty who are active in their industries and practice your skills in our state-of-the-art facilities with cutting-edge equipment and industry-standard software. Gain exposure to real-world environments while studying and working in our student-led learning enterprises, like our on-site training restaurant, Restaurant International, or the AC Salon, Spa and Boutique.
Work alongside employers through work-integrated learning opportunities, and benefit from learning in the nation’s capital, a popular tourist destination with a diverse and robust culinary, festival and events scene. Earn the knowledge and skills you need to thrive in your hospitality career.
A Proud Member of the Culinary Tourism Alliance
