ITO partners with TIAO and OTEC on new program
A Three Fires Collaborative Quest Program is designed to support recovery and growth of the province’s Indigenous tourism workforce by building the labour pool and filling critical gaps within the industry.
Agritourism to Protect the Agricultural Heritage of The Foothills
Foothills Tourism is taking charge in protecting our farming and ranching culture by opening the doors for agritourism in the region with a report on the industry prepared by Culinary Tourism Alliance.
Ontario’s newcomer cultures and food identities create vibrant culinary tourism
With the largest population in Canada, Ontario is great jumping point from where to explore newcomer contributions to cultural traditions and food identities that enrich Canada’s culinary tourism landscape!
Storytelling through podcasts
Can you talk about food for hours? If the answer is yes, then like me, starting a podcast may be right for you - and your business!
Increasing Access to Outdoor Recreation in Ontario this Fall
Greenbelt Foundation’s Support for Culinary Tourism Alliance, Bruce Peninsula Biosphere Reserve, and Waterfront Regeneration Trust will Boost Recreation and Support Rural Economies in COVID-19 Recovery
